
Tropical · Blended
Missionary's Downfall
White Rum, Mint, Pineapple, Honey Syrup


In a blender or using a hand mixer, process the pineapple. Add the ice cream, then fold to mix until just combined. Return to the freezer if the mixture has melted.
In a small pitcher, combine the pineapple ice cream mixture, beer and white wine, stirring and mashing with a wooden spoon until well-combined. It should have the density and texture of a milkshake.
Pour into two small mugs with straws and serve immediately.
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