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Improved Shochu Cocktail

49 Ratings3.8★
StyleSpirit-forward
SkillEasy
Time5 min
GlassRocks
IceLarge cube
MethodStirred
ABV24.5%
SweetnessDry
BitternessNone

Ingredients

Modify
Shochu
2 oz
spirit
Aged Gin
2 tsp
spirit
Cane Syrup
1 1/2 tsp
syrup
Hitachino No Shizuku
1

Instructions

  1. 01

    Add all ingredients to a mixing glass.

  2. 02

    Add ice, stir until chilled.

  3. 03

    Strain into a Sake Masu (wooden sake box).

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