Refreshing · Shaken
Japanese Cold Noodle
Shochu, Sesame Oil, Soda Water, Rice Vinegar Solution
Ringo Soda
12 Ratings3.7★
StyleRefreshing
SkillEasy
Time4 min
Glass
Highball
HighballIce
Cubed ice
Cubed iceMethod
Carbonated
CarbonatedABV6.3%
SweetnessDry
BitternessNone
Ingredients
Modify
Shochu
2 oz
spirit
Apple Juice
3 oz
juice
Apple Juice
3 oz
juice
Instructions
- 01
Pour the shochu into an ice-filled highball glass.
- 02
Top the drink with fresh-pressed apple juice, put through an iSi siphon.
Similar Cocktails
8 more
Spirit-forward · Stirred
IMO
Shochu, Mezcal, Coffee Liqueur
Balanced · Built
Satsuma Coffee
Shochu, Water, Coffee Liqueur, Nardini Mandorla Almond Liqueur
Refreshing · Built
L’Aperitivo Caffè
L’Aperitivo Nonino Botanical Drink, Shochu, Coffee Liqueur, Tonic Water
Balanced · Blended
Koji-San
Shochu, Mezcal, Citrus Blend, Simple Syrup, Celery Juice
Spirit-forward · Stirred
Improved Shochu Cocktail
Shochu, Aged Gin, Cane Syrup, Hitachino No Shizuku
Sweet & Sour · Stirred
Iichiko “Oyuwari”
Shochu, Grapefruit Juice, Genmai, Water, Sugar
Spirit-forward · Stirred
Brown Sugar and Beyond
Shochu, English Breakfast Tea Bag, Simple Syrup
Refreshing · Built
Apple Juice Arnold Palmer
Apple Juice, Black Tea, Lemon Juice, Simple Syrup
Keep Exploring
ShochuApple JuiceApple JuiceRefreshingCarbonatedspiritjuiceNo-Special-Tools CocktailsHanukkah CocktailsAutumn Harvest CocktailsEasy 3-Ingredient CocktailsTall Highball CocktailsBackyard Gathering CocktailsCarbonated CocktailsRooftop DrinksHistoric American CocktailsMinimalist CocktailsMinimal Ingredient CocktailsMinimalist Presentation CocktailsLight & RefreshingBeginner-Friendly CocktailsUnder 5 Minutes5 Ingredients or LessIndustry FavoritesBartender FavoritesOrlando Franklin McCrayNew York City