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Rolls Royce

22 Ratings3.7
StyleSpirit-forward
SkillEasy
Time5 min
GlassCoupe
IceLarge cube
MethodStirred
ABV30.7%
SweetnessSweet
BitternessModerate

Ingredients

Modify
Aged Gin
1 oz
spirit
Bénédictine
1/4 oz
liqueur
S
Saffron Liqueur
1/4 oz
liqueur
Orange Bitters
3 dash
bitter
London Dry Gin
1 oz
gin
M
Moscato Chinato
1/2 oz

Instructions

  1. 01

    Combine all ingredients in a mixing glass with ice and stir to chill.

  2. 02

    Strain into a coupe over a large ice cube.

  3. 03

    Express a lemon twist over the drink, then discard.

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