
Bitter · Stirred
Manhattan
Rye Whiskey, Maraschino Cherry, Sweet Vermouth, Angostura Bitters


Add apple brandy, Bénédictine, yellow Chartreuse, and Angostura bitters to a mixing glass.
Fill the mixing glass with cubed ice.
Stir the mixture until well chilled, about 20-30 seconds.
Strain into a chilled coupe glass.
Garnish with a cherry.
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