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Swiss Kiss

136 Ratings4.0★
StyleSweet & Sour
SkillEasy
Time5 min
GlassRocks
IceLarge cube
MethodShaken
ABV24.4%
SweetnessSweet
BitternessModerate

Ingredients

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1 1/2 oz
spirit
1/2 oz
liqueur
spirit
bitter
citrus
syrup

Instructions

  1. 01

    Combine all ingredients in a cocktail shaker with ice and shake until chilled.

  2. 02

    Strain into a rocks glass over a large ice cube.

  3. 03

    Garnish with a mint sprig.

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