Sparkling · Shaken
French 75
Gin, Lemon Juice, Simple Syrup, Champagne
Swiss Kiss
136 Ratings4.0★
StyleSweet & Sour
SkillEasy
Time5 min
Glass
Rocks
RocksIce
Large cube
Large cubeMethod
Shaken
ShakenABV24.4%
SweetnessSweet
BitternessModerate
Ingredients
Modify
Gin
1 1/2 oz
spirit
Génépy
1/2 oz
liqueur
Absinthe
rinse
spirit
Peychaud's Bitters
1 dash
bitter
Lemon Juice
3/4 oz
citrus
Simple Syrup
1/2 oz
syrup
Instructions
- 01
Combine all ingredients in a cocktail shaker with ice and shake until chilled.
- 02
Strain into a rocks glass over a large ice cube.
- 03
Garnish with a mint sprig.
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