
Sweet & Sour · Shaken
Sidecar
Cognac, Cointreau, Lemon Juice


Chill a coupe glass.
Add gin, Cointreau, Lillet Blanc, lemon juice, and absinthe to a shaker filled with ice.
Shake well until chilled.
Strain into the chilled coupe glass.
Garnish with a lemon peel.
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