Cocktail Gallery

Twentieth Century

155 Ratings4.1
StyleBalanced
SkillEasy
Time5 min
GlassCoupe
MethodShaken
ABV20.6%
SweetnessSweet
BitternessNone

Ingredients

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Gin
1 1/2 oz
spirit
Lillet Blanc
3/4 oz
fortified wine
Crème de Cacao
1/2 oz
liqueur
Lemon Juice
3/4 oz
citrus

Instructions

  1. 01

    Add all ingredients to a cocktail shaker.

  2. 02

    Add ice and shake until chilled.

  3. 03

    Strain into a chilled coupe or cocktail glass.

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