Cocktail Gallery

Tart Gin & Tonic

339 Ratings4.1
StyleRefreshing
SkillEasy
Time6 min
GlassRocks
IceCubed ice
MethodBuilt
ABV7.9%
SweetnessBalanced
BitternessLight

Ingredients

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Japanese Gin
1 1/2 oz
spirit
Suze
1/2 oz
bitter
Orange Bitters
4 dash
bitter
Lemon Tonic Water
6 oz
bitter

Instructions

  1. 01

    Add gin, Suze and bitters to a goblet filled with ice.

  2. 02

    Pour tonic into goblet. (Valerie typically leaves the remainder of the small bottle for guests to sample, if desired.).

  3. 03

    Garnish with shiso leaves.

  4. 04

    Add gin, Suze and bitters to a goblet filled with ice. Pour tonic into goblet. (Valerie typically leaves the remainder of the small bottle for guests to sample, if desired.) Garnish with shiso leaves.

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