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Blue Angel Highball

Blue Angel Highball cocktail
94 Ratings3.8
StyleRefreshing
SkillEasy
Time6 min
GlassHighball
IceCrushed ice
MethodBlended
ABV30.4%
SweetnessSweet
BitternessNone

Ingredients

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Japanese Gin
1 1/2 oz
spirit
Fino Sherry
1/2 oz
fortified wine
Maraschino Liqueur
1/2 barspoon
liqueur
Blue Curaçao
1/4 oz
liqueur
Orange Liqueur
1/4 oz
liqueur
Tonic Water
to top
mixer

Instructions

  1. 01

    Place an ice spear or a stack of ice cubes in a frozen highball glass or handled beer stein.

  2. 02

    Add the gin, sherry, blue Curaçao, Combier and maraschino.

  3. 03

    Top off with chilled tonic water and gently stir.

  4. 04

    Garnish with a cherry, and serve.

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