Bitter · Stirred
Manhattan
Rye Whiskey, Maraschino Cherry, Sweet Vermouth, Angostura Bitters
Pen Pal
47 Ratings3.9★
StyleBitter
SkillEasy
Time6 min
Glass
Coupe
CoupeMethod
Stirred
StirredABV30%
SweetnessDry
BitternessStrong
Ingredients
Modify
Rye Whiskey
1 1/2 oz
spirit
Dry Vermouth
3/4 oz
liqueur
Aperol
3/4 oz
liqueur
Instructions
- 01
Add all ingredients to a mixing glass.
- 02
Add ice and stir until well chilled.
- 03
Strain into a chilled coupe or cocktail glass.
- 04
Garnish with a lemon peel.
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