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Tunnel

170 Ratings3.9
StyleBitter
SkillEasy
Time4 min
GlassCoupe
IceCubed ice
MethodStirred
ABV25.8%
SweetnessDry
BitternessStrong

Ingredients

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Gin
1 oz
spirit
Dry Vermouth
1 oz
liqueur
Campari
2/3 oz
liqueur
I
Italian Vermouth
1/3 oz
fortified wine

Instructions

  1. 01

    Stir all ingredients until chilled in a mixing glass filled with ice.

  2. 02

    Strain into a coupe.

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