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Kiss Kiss Bang Bang

101 Ratings3.7
StyleBitter
SkillMedium
Time8 min
GlassCollins
IceCubed ice
MethodShaken
ABV13.6%
SweetnessSweet
BitternessStrong

Ingredients

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Gin
1 1/2 oz
spirit
Ancho Reyes Chile Liqueur
1/2 oz
liqueur
Campari
1/2 oz
liqueur
Lime Juice
3/4 oz
citrus
Honey Syrup
1/2 oz
syrup
Grapefruit Soda
3 oz
mixer

Instructions

  1. 01

    Pour a small amount of Tajín seasoning or a combination of three parts kosher salt to one part cayenne powder onto a small plate.

  2. 02

    Run a lime wedge around half of the rim of a Collins glass, and carefully roll the glass in the chile-salt mixture to coat the moistened rim.

  3. 03

    Combine all the ingredients except the grapefruit soda in a shaker filled with ice.

  4. 04

    Briefly shake to combine, and strain into the prepared Collins glass over ice.

  5. 05

    Top with grapefruit soda.

  6. 06

    Garnish with a lime wedge.

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