
Bitter · Stirred
Oaxaca Old Fashioned
Reposado Tequila, Angostura Bitters, Agave Syrup, Mezcal


Shake mezcal, peach–habanero shrub, orange juice, and Angostura with ice until well chilled.
Double strain into a rocks glass over a large clear cube.
Ignite a small piece of cinnamon (or cinnamon on an oak chip) on a fire-safe surface, capture the smoke over the glass with a cloche or inverted glass for 10–20 seconds, then present.