
Tropical · Shaken
Patois Punch
Jamaican Rum, Mint Sprig, Angostura Bitters, Allspice Dram








Combine the pineapple, orange and grapefruit juices in a cocktail shaker or high-speed blender.
Add 3 to 4 cubes of ice and shake or blend until you no longer hear the ice.
Add Aperol, rum and banana liqueur to a glass, then top with the fluffy juices.
Garnish with a half-wheel of orange and torched sugar.

Tropical · Shaken
Jamaican Rum, Mint Sprig, Angostura Bitters, Allspice Dram

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