
Balanced · Shaken
Gold Rush
Bourbon, Honey Syrup, Lemon Juice


Combine the Cynar, brandy, lemon juice, simple syrup, and 1 ounce of the IPA in a cocktail shaker.
Shake first without ice to combine. Then add ice and shake again until cold.
Strain the drink into an ice-filled rocks glass.
Top with the remaining IPA and garnish with a grapefruit peel.
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