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Rum Swizzle

232 Ratings4.0
StyleTropical
SkillEasy
Time5 min
GlassHighball
IceCrushed ice
MethodSwizzled
ABV35.9%
SweetnessSweet
BitternessLight

Ingredients

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Light Rum
2 oz
spirit
Orange Bitters
2 dash
bitter
Lime Juice
3/4 oz
citrus
Sugar
1 tsp
sweetener

Instructions

  1. 01

    Pour over 2 scoops shaved ice in a glass pitcher.

  2. 02

    Churn vigorously with a swizzle stick until the drink foams and pitcher frosts.

  3. 03

    Pour into chilled highball glass and garnish with a mint sprig.

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