Cocktail Gallery

Frozen Vodka Espresso

397 Ratings4.3
StyleBalanced
SkillMedium
Time5 min
GlassRocks
IceCrushed ice
MethodBlended
ABV10.7%
SweetnessDry
BitternessNone

Ingredients

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Vodka
1 oz
spirit
Coffee
2 oz
mixer
Demerara Syrup
3/4 oz
syrup

Instructions

  1. 01

    In a blender, combine all ingredients with 2 scoops of crushed ice.

  2. 02

    Pulse on high speed until mixed into frozen consistency.

  3. 03

    Pour into chilled espresso or cappuccino cup and serve with a straw.

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