Bitter · Stirred
Tuxedo
Gin, Dry Vermouth, Maraschino Liqueur, Absinthe
Attention
18 Ratings3.7★
StyleSpirit-forward
SkillEasy
Time6 min
Glass
Coupe
CoupeMethod
Stirred
StirredABV34.1%
SweetnessSweet
BitternessStrong
Ingredients
Modify
Gin
2 oz
spirit
Dry Vermouth
1 oz
liqueur
Crème de Violette
1 oz
liqueur
Absinthe
1/4 oz
spirit
Orange Bitters
2 dash
bitter
Instructions
- 01
Add absinthe to a chilled cocktail or coupe glass. Swirl to rinse and discard.
- 02
Add remaining ingredients to a mixing glass.
- 03
Add ice and stir until chilled.
- 04
Strain into prepared glass and garnish with a lemon peel.
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