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Ambrosia #2

178 Ratings3.9
StyleSparkling
SkillEasy
Time6 min
GlassCoupe
MethodStirred
ABV18.8%
SweetnessSweet
BitternessLight

Ingredients

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Champagne
1 1/2 oz
wine
Brandy
1 oz
spirit
Sherry
1/2 oz
wine
Sherry
1/2 oz
wine
Maraschino Liqueur
1/4 oz
liqueur
Orange Bitters
2 dash
bitter
Verjus
1/2 oz
juice

Instructions

  1. 01

    Add brandy, sherries, verjus, maraschino liqueur and orange bitters to a mixing glass.

  2. 02

    Add ice and stir until chilled.

  3. 03

    Strain into a chilled coupe or cocktail glass.

  4. 04

    Top with champagne and garnish with a brandied cherry.

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