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The Sun Prairie

154 Ratings4.0
StyleSparkling
SkillEasy
Time6 min
GlassCoupe
IceCubed ice
MethodStirred
ABV14.4%
SweetnessBalanced
BitternessModerate

Ingredients

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Gin
1 oz
spirit
Cocchi Rosa
1 oz
fortified wine
Dolin Blanc Vermouth
1 oz
fortified wine
Sparkling Wine
1 oz
fortified wine
Crème de Violette
1/4 oz
liqueur

Instructions

  1. 01

    Combine all ingredients except cava in a mixing glass with ice and stir.

  2. 02

    Strain into a chiled coupe.

  3. 03

    Top with cava and express the oils of a lemon twist over the glass.

  4. 04

    Garnish with a raspberry.

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