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Smoke Flowers

221 Ratings3.9
StyleRefreshing
SkillEasy
Time6 min
GlassCollins
IceCubed ice
MethodShaken
ABV16.5%
SweetnessSweet
BitternessStrong

Ingredients

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Dry Vermouth
1 1/2 oz
liqueur
Apricot Liqueur
1 tsp
liqueur
Bénédictine
1/2 oz
liqueur
Lemon Juice
3/4 oz
citrus
Ginger Ale
to top
mixer

Instructions

  1. 01

    Combine all the ingredients except the ginger ale in a mixing tin filled with ice, and shake until chilled.

  2. 02

    Strain into a chilled Collins glass filled with ice.

  3. 03

    Top with chilled Fever-Tree Smoky Ginger Ale.

  4. 04

    Garnish with a dehydrated lemon wheel.

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