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Salty Duncan

65 Ratings3.8
StyleBitter
SkillEasy
Time5 min
GlassCollins
IceCubed ice
MethodShaken
ABV1.7%
SweetnessSweet
BitternessStrong

Ingredients

Modify
Blanc Vermouth
1/2 oz
fortified wine
Luxardo Bitter Bianco
1 1/2 oz
bitter
Suze
1/2 oz
bitter
Grapefruit Juice
1 oz
juice
Cane Syrup
1/2 oz
syrup
Lime Juice
3/4 oz
citrus

Instructions

  1. 01

    Add all ingredients to a shaker with ice. Shake vigorously.

  2. 02

    Strain into a Collins glass over cubed ice.

  3. 03

    Garnish with a half salt rim and a lime wedge.

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