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Picante

43 Ratings4.0★
StyleSweet & Sour
SkillEasy
Time6 min
GlassRocks
IceCubed ice
MethodShaken
ABV21.3%
SweetnessBalanced
BitternessNone

Ingredients

Modify
herb
citrus
syrup

Instructions

  1. 01

    Muddle a small piece of chile in the tin.

  2. 02

    Clap cilantro and add to tin.

  3. 03

    Add tequila, lime juice, agave syrup, and ice. Shake and double-strain into an ice-filled rocks glass.

  4. 04

    Garnish with chile top or slice.

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