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Pedro Suckerpunch

213 Ratings4.1
StyleBalanced
SkillEasy
Time5 min
GlassRocks
IceCubed ice
MethodShaken
ABV26.7%
SweetnessSweet
BitternessStrong

Ingredients

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Espresso Liqueur
2 dash
liqueur
Bourbon
1 1/2 oz
spirit
Sherry
1/2 oz
wine
Amaro
1/2 oz
liqueur
Lemon Juice
1/2 oz
citrus

Instructions

  1. 01

    Add all ingredients to a shaker tin. Shake well with ice.

  2. 02

    Strain into a bucket glass over fresh ice.

  3. 03

    Dash espresso liqueur on top.

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