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Watership Down

331 Ratings4.0
StyleRefreshing
SkillEasy
Time6 min
GlassCollins
IceCubed ice
MethodShaken
ABV25.4%
SweetnessSweet
BitternessModerate

Ingredients

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Gin
1 1/2 oz
spirit
Dry Vermouth
1 oz
liqueur
Bittermen's Celery Shrub
1 dash
infusions-bitters
Lime Juice
3/4 oz
citrus
Ginger Syrup
1/2 oz
syrup
Soda Water
to top
mixer

Instructions

  1. 01

    Add gin, vermouth, ginger syrup and shrub to a cocktail shaker.

  2. 02

    Add ice and shake until chilled.

  3. 03

    Strain over ice into a Collins glass.

  4. 04

    Garnish with a celery stick.

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