Cocktail Gallery

Watermelon Cucumber Cooler

213 Ratings4.2★
StyleRefreshing
SkillMedium
Time8 min
GlassHighball
IceCubed ice
MethodShaken
ABV14.9%
SweetnessDry
BitternessNone

Ingredients

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2 oz
spirit
juice
syrup
25 gram
garnish

Instructions

  1. 01

    Combine peeled cucumber and cane syrup to a shaking tin, and muddle gently.

  2. 02

    Add the rest of the ingredients, except for the watermelon.

  3. 03

    Add ice and shake until chilled.

  4. 04

    Strain into a highball glass.

  5. 05

    Add watermelon juice.

  6. 06

    Stir lightly, and serve.

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